CHOCOLATE AND PEANUT FRAPPE

Cook & Prep time: 10 minutes

Calories: 150-200

SERVES 1

INGREDIENTS:

  • 1 espresso shot, single or double
  • 1 tsp peanut butter
  • 1 tsp cocoa powder
  • 30g FemFuelz chocolate protein powder
  • 100ml milk
  • 1 tbsp Greek yoghurt
  • Ice

 

METHOD:

Add everything into a blender and blitz until smooth. Serve with a drizzling of chocolate sauce and cacao nibs on top.