ROR CHORIZO SPECIAL
Cook & Prep time: 50 minutes
Calories: 300-400
INGREDIENTS:
- 70g Pasta
- 30g Chorizo
- Mushroom
- Veg of Choice (I normally use tenderstem broccoli)
- 1 Egg
- Natural Yoghurt
- Lemon
Sauce: Mix one egg, 2 tbsp of natural yoghurt and half a squeezed lemon. Add to cooked ingredients after you’ve taken the pan off the heat.
I top with black pepper & chilli flakes (spice is optional) oh and sometimes cheese.
Enjoy and let me know what you think x